
With the arrival of spring, Santiago de Compostela leaves behind the rainy winter and shows its most splendid side.
This year's early Easter presents an ideal time to discover our city. Pilgrims are beginning their final journey, and the cultural and hospitality sectors are already in full swing. Visiting the city during this Easter season avoids the large crowds of the summer months, and the sound of drums from the various processions fills the air.
Furthermore, if you wish to take a break along the way, this city with a great chocolate tradition has this year the program “Santiago Paixón Doce 2016”, in which you can taste different sweet proposals that are always tempting such as chocolate shells, doughnuts, hot chocolate, monastic delicacies and of course, the famous and delicious Santiago cake.
Don't hesitate this Easter, choose Compostela!
